Ingredients
1 large onion
6 cups of fresh broccoli chopped
1 large potato chopped
1 tsp. thyme
4 cups vegetable stock or broth (You can use just plain water too. The soup is so flavorful)
salt and pepper to taste (I like to leave it plain and let others add the salt and pepper if I am feeding other people)
Directions
Saute onion. Use water not oil. Watch and stir.
Add thyme, potato, vege. stock and broccoli.
Bring to a boil. Simmer for ten minutes or until potatoes are tender.
Puree in a blender. Careful to do small amounts and don't burn yourself!
Return to pot.
Serve with rice
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