Ingredients
1 3/4 cups brown rice
1/4 cup wild rice
2 T. olive oil
1/8 tsp. sea salt
4 cups water
Directions
Combine all ingredients in a pot.
Bring to a boil.
Set on simmer and cook for 35 minutes.
Turn heat off and fluff with a fork.
On my quest for eating healthy, fueling my body and cooking for fun, I've taken recipes and modified them in various ways. I will also include recipes of my own that I have created. I strive to replace white sugar, processed flour and bad fats with natural sugars, gluten free flours and good fats. I believe that the food that we eat should be tasty, fun, healthy, easy, and inexpensive!