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Friday, September 2, 2011

Summer Salsa


Ingredients

  • 1 cup chopped fresh tomatoes
  • 1 cup pureed fresh tomatoes
  • 1/4 cup chopped onion
  • 1/4 tsp. tabasco sauce
  • 1 tablespoon apple cider vinegar
  • 1/4 cup minced fresh cilantro
  • 1 clove garlic minced, peeled
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1 tsp. lemon juice
  • 1 can plain corn, drained
  • 1/8 tsp. chili powder

Directions

  1. In a food processor puree 1 cup of fresh tomatoes.
  2. Chop the remaining 1 cup tomatoes, onion, cilantro and garlic by hand and place in a bowl.
  3. Combine remaining ingredients with the above mentioned ingredients and stir.
  4. Garnish with cilantro and serve.

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